Good Food events
GoodGod Small Club’s The Dip diner returns for one night only − with a Japanese twist
The Festival of Food pairs The Dip’s Andrew Levins with Kiln chef Mitch Orr for a four-course DJ dinner.
- Bianca Hrovat
Restaurants are struggling to keep their young staff. So, what needs to change?
Panellists at the Good Food Hospitality Symposium in Sydney tackled staffing concerns, and revealed the three key tips to attracting and keeping great people.
- Bianca Hrovat
Five things we learnt at the Melbourne Good Food Symposium
How to succeed in an industry facing one of the toughest times in its history was a theme of a panel of hospitality pros.
- Dani Valent
It’s time to talk: Leaders tackle future of hospitality at Good Food symposiums (and it’s free to attend)
The inaugural Good Food Hospitality Symposium aims to find solutions to one of the greatest crises facing Australian cafes, restaurants and bars in 2024.
- Good Food
New snack series is a fun and tasty way to try six of Melbourne’s top restaurants for less
Hatted restaurants Serai, Prince Dining Room and Sunda are among the line-up using an underrated type of chicken to create limited edition dishes from just $7.
- Bianca Hrovat
Top Sydney chefs take over food court for ’90s throwback party (and remix tuck shop treats)
Try fancy snacks − including this take on a vanilla slice − from star bakers and chefs, with arcade games, club bangers and Midori splice cocktails.
- Bianca Hrovat
Melbourne’s first hatted lasagne restaurant is coming to Sydney for one night only
Jamie Oliver “hoovered” up this lasagne during his Australian visit. Now Sydneysiders get a chance to try it.
- Bianca Hrovat