Sale!

Dough Scraper Pastry Tool

$11 $5

With its integral rounded handle and straight-sided rectangular blade, this scraper is the ideal tool for lifting and turning soft bread doughs and pastry. • The classic tool for working with bread and pastry dough. • Handy for cleaning flour

SKU: ee9f76bd-c552-4fae-baa1-da8e81acbfa8-0 Category: Tag:

Description

Dough Scraper Pastry Tool

 

 

Brand Name: : AIHOME
Baking & Pastry Tools Type: : Baking & Pastry Spatulas
Material: : Silicone Rubber
Certification: : CE / EU
Feature: : Eco-Friendly
Model Number: : Baking & Pastry Spatulas
Kit Number: : 2
Type: : Baking & Pastry Tools
Type: : Baking & Pastry Tools
Use: : dough scraper,cream scraper
Color: : Green
Free Shipping: : Yes
Quality: : High Quality
Size: : 130*115*15mm
Weight: : 100g
Package: : With bubble bag
Plain Smooth Spatulas Cutters Spatula Baking Tool Drop Shipping

 

 

SHIPPING INFORMATION
Our goal is to fulfill your purchase as quickly as possible, no matter where you live. Every day, we ship to hundreds of customers across the world, ensuring that we provide the very highest levels of responsiveness to you at all times.

The time frame for order delivery is divided into two parts:

Processing time: Order verification, tailoring, quality check, and packaging. All orders are sent to the manufacturer for dispatch within 24 hours after the order is placed. The manufacturer and China Post process the orders, which takes an additional 2–5 days.

Shipping time: This refers to the time it takes for items to be shipped from our warehouse to the destination.International delivery usually takes about 15–30 business days. US orders are shipped by e-packet, which is a US Postal Service product. After processing and leaving the warehouse, items usually take between 7 and 19 days to arrive at their destination but can take longer from time to time.

Our products are also on Amazon.com

Follow us on Facebook!

Reviews

There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.