7pcs Cake Decorating Tips Set

$13 $10

Type: : Cake Tools
Certification: : CIQ,EEC,CE / EU,FDA,LFGB,SGS
Cake Tools Type: : Dessert Decorators
Model Number: : C2532SS
Brand Name: : delidge
Feature: : Eco-Friendly,Stocked
Obscene Picture: : No
Sexually Suggestive: : No
Material: : Stainless Steel
Item : : Piping Tips Pastry Nozzles
Type : : Rose Flower Nozzle
Size : : As photo show
Weight : : 28 g
Material : : Food Grade Stainless Steel
Use Scope : : Fondant Cake Decorating Tools
Quantity : : 7pcs/set
is_drop shipping: : Yes,we accept drop shipping
Place of Origin: : China
Use for : : Ice Piping Nozzles for Cake Tools


SKU: f3dd34ab-7f06-424c-8504-6ff31e91e1fe-0 Category: Tag:



7pcs Cake Decorating Tips Set is made from FDA food-grade silicone and food safe stainless steel.

This pastrybag is  long lasting and 100% dish washer safe. The silicone fabric will in no way stain, take in flavors, or tear. each bag comes with care and uses commands.
Cake decoration guidelines Set consists of 6stainless-steel recommendations and 1 reusable silicone pastry bag, meals grade silicone bag, non-stick, tasteless & non-toxic.
FDA and LFGB authorized non-toxic silicone and non-corrosive chrome steel are safe for all food preparation needs.
Cake redecorating hints: French, round, simple, Leaf, Closed celebrity,

ideal equipment to enhance all your cakes, cupcakes, cookies, pastry and further
– All recommendations are crafted from the nice excellent, a hundred% meals grade stainless steel (304).
– easy to easy and dishwasher secure.
– Compact, mild-weight and easy to use.
– Made with long lasting and premium materials so that they closing for so long as viable.
– Meets all industry standards.
– Our tips are corrosion resistant in order that they might not rust.
– Reusable and non-stick.
– The pointers, silicone pastry bag, coupler and case are all tasteless and non-poisonous.
– quality equipment to decorate all your cakes, cupcakes, cookies, pastry and more.

Away to use piping tips?
1.Wash the nozzle in warm water.
2. prepare the piping bag lowering so that 1-2 mm of the nozzle can come out of pastry bag.
three. Insert the nozzle within the bag.
4. located the butter cream in a bag. Butter cream need to be firm, room temperature, not too clean. the nozzle to the cupcake/cake base, on the same time as squeezing gently, life nozzle.
6.smooth the surrender of the nozzle.
7.Use a leaf nozzle to fill in gaps–this may supplement the general impact.
eight.If the butter cream is simply too tender the buds could be closed. Pop in the refrigerator, if essential.
9.After use, wash in heat cleaning soap water and dry.

Our goal is to fulfill your purchase as quickly as possible, no matter where you live. Every day, we ship to hundreds of customers across the world, ensuring that we provide the very highest levels of responsiveness to you at all times.

The time frame for order delivery is divided into two parts:

Processing time: Order verification, tailoring, quality check, and packaging. All orders are sent to the manufacturer for dispatch within 24 hours after the order is placed. The manufacturer and China Post process the orders, which takes an additional 2–5 days.

Shipping time: This refers to the time it takes for items to be shipped from our warehouse to the destination.International delivery usually takes about 15–30 business days. US orders are shipped by e-packet, which is a US Postal Service product. After processing and leaving the warehouse, items usually take between 7 and 19 days to arrive at their destination but can take longer from time to time.

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